As a resident of Brooklyn, New York, I have always been a fan of bagels. There's something about the chewy texture and delicious toppings that make them the perfect breakfast or snack option. However, as someone who follows a gluten-free diet, I have often struggled to find bagel shops that offer options for me. That's why I decided to do some research and explore the best bagel shops in Brooklyn that offer gluten-free options.In recent years, there has been a significant increase in the demand for gluten-free options in restaurants and food establishments.
This is due to the rise in awareness about celiac disease and gluten intolerance. According to the National Foundation for Celiac Awareness, approximately 1 in 133 Americans have celiac disease, and many more are sensitive to gluten. As a result, many restaurants and food establishments have started offering gluten-free options to cater to this growing demand. And bagel shops in Brooklyn are no exception. Brooklyn is known for its diverse food scene, and bagels are a significant part of it. From traditional New York-style bagels to unique flavors and toppings, there is no shortage of options when it comes to bagel shops in Brooklyn. Some of the most popular bagel shops in Brooklyn include Bagel World, Bagel Pub, and Terrace Bagels.
These shops are known for their delicious bagels and a wide variety of toppings. However, when it comes to gluten-free options, there are a few standout bagel shops that you should definitely check out.
Brooklyn Bagel & Coffee CompanyLocated in the heart of Williamsburg, Brooklyn Bagel & Coffee Company is a popular spot for bagel lovers. They offer a wide variety of bagels, including gluten-free options. Their gluten-free bagels are made with a blend of rice flour, tapioca starch, and potato starch, making them soft and chewy, just like traditional bagels. What sets this bagel shop apart is their extensive selection of toppings for their gluten-free bagels.
From classic cream cheese to smoked salmon and avocado, there is something for everyone. They also offer vegan cream cheese options for those who follow a plant-based diet.
Bagel HoleLocated in Park Slope, Bagel Hole is a family-owned and operated bagel shop that has been around since 1985. They are known for their traditional New York-style bagels, but they also offer gluten-free options. Their gluten-free bagels are made with a blend of rice flour, tapioca starch, and potato starch, just like Brooklyn Bagel & Coffee Company. Bagel Hole offers a variety of toppings for their gluten-free bagels, including lox, cream cheese, and even Nutella. They also have a selection of vegan cream cheese options for those who prefer dairy-free options.
Brooklyn Water Bagel Co.If you're looking for a more upscale bagel experience, then Brooklyn Water Bagel Co.
is the place to go. This bagel shop uses a unique water filtration system to replicate the taste of New York City tap water, which is said to be the secret behind the perfect New York-style bagel. In addition to their traditional bagels, Brooklyn Water Bagel Co. also offers gluten-free options made with a blend of rice flour, tapioca starch, and potato starch. They have a variety of toppings, including smoked salmon, cream cheese, and even a gluten-free egg sandwich. As someone who follows a gluten-free diet, I am happy to say that there are plenty of bagel shops in Brooklyn that offer options for me.
Whether you're in the mood for a classic New York-style bagel or something more unique, these bagel shops have got you covered. So next time you're in Brooklyn, be sure to check out these bagel shops and indulge in some delicious gluten-free bagels.